Take Away Menu

Cooked with Old Speckled Hen in Short Crust Pastry, Chips or Dauphinoise Potatoes, Seasonal Vegetables and Gravy 

In our BBQ sauce, served with Chips, Peas, and Coleslaw.
Full Rack £11.95 | ½ Rack £8.95

Deep fried Calamari, Salt and Pepper Squid, Butterfly Prawns, and Cod bites, Chips, Peas and Tartare Sauce

Chips, Peas and Tartare Sauce.

2 Rashers dry cured Bacon, 1 Lincolnshire Sausage, 2 Eggs, Hash Brown, Black Pudding, Baked Beans, Grilled Tomato, Mushrooms and Toast

Stir fried Vegetables and Noodles, Rice or Chips  

Minted Lamb Burger or Cheeseburger

In a Toasted Gourmet Burger Bun with Salad, Chips, Crispy Shoestring Onions and Coleslaw

Peas, Choice of Potatoes, Shoestring Onions, Mushrooms and Grilled Tomato

Mushy or Garden Peas

Now Available Cooked in Beef Dripping
Regular £6.95   Large £9.95

Haddock, Smoked Cod, Salmon and Prawns in a White Wine Sauce. Topped with Mashed Potato with Cheese and Served with Steamed Vegetable

Roast and Mashed Potatoes, Stuffing, Cauliflower Cheese, Steamed Vegetables, Gravy and Sauces

Chicken Breast in Panko Breadcrumbs, Katus Curry Sauce and Coconut Rice

In Shortcrust Pastry, Seasonal Vegetables, Chips or Mashed Potatoes