Take Away Menu

Cooked with Old Speckled Hen in Short Crust Pastry, Choice of Potatoes

Summer Greens tossed in Garlic Butter, Boston New Potatoes

Chicken Breast marinated in Lemon and Parsley, coated in a crunchy peanut butter served on a Vinaigrette dressed salad with a Boiled Egg and New Potatoes or Chips

In our BBQ sauce, served with Choice of Potatoes, Salad and Peas Large
Small portion £9.95

With pomegranate and Orange Sauce, Parmentier Potatoes (Roast Potatoes with Garlic and Parsley) and Medley of Winter Greens

Spiced Sweet Potato and Red Lentil Dhal, Minted Yoghurt and Coriander

On a Sweet Chilli and Lime Risotto, Parmesan Crisps

Deep fried Calamari, Salt and Pepper Squid, Butterfly Prawns, and Cod bites, Chips and Peas

Chips, Peas and Tartare Sauce.

In 5 Bells Beer Batter, Mushy Peas and Homemade Chips. Large & small available for takeaway, OAP discount available for takeaway (£5.95)

Haddock, Salmon, Smoked Cod and Prawns in a White Wine and Cream Sauce topped with Mashed Potatoes and Lincolnshire Poacher Cheese. Served with Seasonal Vegetables.

With a choice of Mature Cheddar, Lincolnshire Poacher or Colston Bassett Stilton Cheese, Crispy Shoestring Onions, Relish, Salad and Homemade Chips.

2 Rashers dry cured Bacon, 1 Lincolnshire Sausage, 2 Eggs, Hash Brown, Black Pudding, Baked Beans, Grilled Tomato, Mushrooms, Toast, Butter and Preserves

2 Rashers Dry Cured Bacon, 1 Lincolnshire Sausage, 1 Egg, Baked Beans, Grilled Tomato, Mushrooms, Toast, Butter and Preserves