Sunday Roast
12 noon to 7pm
VEGAN AND VEGETARIAN MENU AVAILABLE
Starters
Crusty Roll and Butter
With Hoi Sin Sauce and Salad
Tomato Chutney, Croutons
Pomegranite and Candied Walnut Salad
Sweet Chilli Sauce, Salad
Mains
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese Yorkshire Pudding, Roast Parsnip and Gravy
Finished with Cognac, Soured Cream and Paprika, served with Rice or Potates
Mushy/Garden Peas and Tartare Sauce
Large Haddock £11.90
Regular Haddock £8.95
with a choice of Mature Cheddar, Lincolnshire Poacher or Colston Bassett Stilton Cheese, Coleslaw, Crispy Onion Rings, Bacon Jam, Mayonnaise, Salad and Chips
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese
Yorkshire Pudding, Roast Parsnip and Gravy
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese Yorkshire Pudding, Roast Parsnip and Gravy
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese Yorkshire Pudding, Roast Parsnip and Gravy
Childs/OAP £6.95
Served with Roast and New Potatoes, Seasonal Vegetables, Cauliflower Cheese, Yorkshire Pudding, Roast Parsnip and Gravy
In our BBQ sauce, served with Chips, Peas, and Coleslaw.
Full Rack £11.95 | ½ Rack £8.95
Desserts
Served with Toffee Sauce and Cream, Vanilla Ice Cream or Custard
Cinnamon Custard, Cream or Ice Cream
Whipped Cream
Salted Caramel Sauce and Vanilla Ice Cream
Drinks
Add syrup for only 40p Caramel, Vanilla.
Traditional Italian Espresso smoothed out with steamed and frothed milk, capped with or without a luxurious chocolate.
Topped Whipped Cream and Marshmallows.
Add your favourite
A really intense Espresso with a deep crèma in true Italian style. Alternatively a small amount of foam is added to make café Macchiato (The traditional Italian after dinner drink)