Sunday Roast
12 noon to 7pm
VEGAN AND VEGETARIAN MENU AVAILABLE
Starters
Crusty Roll and Butter
With Hoi Sin Sauce and Salad
Tomato Chutney, Croutons
Pomegranite and Candied Walnut Salad
Sweet Chilli Sauce, Salad
Mains
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese Yorkshire Pudding, Roast Parsnip and Gravy
Finished with Cognac, Soured Cream and Paprika, served with Rice or Potates
Mushy/Garden Peas and Tartare Sauce
Large Haddock £11.90
Regular Haddock £8.95
with Lincolnshire Cote Hill Yellow Cheddar, or Cote Hill Blue, Bacon Jam, Gherkin, Coleslaw, Onion Rings, Mayo, Salad and 5 Bells Chips
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese
Yorkshire Pudding, Roast Parsnip and Gravy
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese Yorkshire Pudding, Roast Parsnip and Gravy
Served with Roast and Mashed Potatoes, Seasonal Vegetables, Cauliflower Cheese Yorkshire Pudding, Roast Parsnip and Gravy
Childs/OAP £6.95
Served with Roast and New Potatoes, Seasonal Vegetables, Cauliflower Cheese, Yorkshire Pudding, Roast Parsnip and Gravy
In our BBQ sauce, served with Chips, Peas, and Coleslaw.
Full Rack £11.95 | ½ Rack £8.95
Desserts
Raspberry Sorbet
Cinnamon Custard, Cream or Ice Cream
Whipped Cream
Salted Caramel Sauce and Vanilla Ice Cream
Drinks
Add syrup for only 40p Caramel, Vanilla.
Traditional Italian Espresso smoothed out with steamed and frothed milk, capped with or without a luxurious chocolate.
Topped Whipped Cream and Marshmallows.
Add your favourite
A really intense Espresso with a deep crèma in true Italian style. Alternatively a small amount of foam is added to make café Macchiato (The traditional Italian after dinner drink)