A la carte

All our meals are cooked to order; please be patient during peak and unexpected busy periods.
If you are in a hurry please let us know. Thank you.

Starters

Mains

Served with Homemade Chips, Mashed or Dauphinoise Potatoes.
We do our best to check all our Fish but some Fish dishes may contain bones.

Steaks from the Chargrill

All our Beef Steaks are fully matured for 28 days, lightly seasoned to a recipe unique to The Five Bells for over 30 years, and served with Chipped, Mashed or Dauphinoise Potatoes, Mushrooms, Crispy Shoestring Onions, Grilled Tomato & Peas. All weights from uncooked steaks.

Sides

Desserts

Cheese-Colston Bassett Award Winning Stilton, Somerset Brie, Cotehill Blue, Lincolnshire Poacher and Taw Valley Cheddar.

Drinks

Add syrup to your coffee –Vanilla, Chocolate or Carmel 40p extra.

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