A la carte

Cooked with Doom Bar Real Ale in Short Crust Pastry, Medley of Steamed Buttered Vegetables and a Choice of Chips, Mashed or Dauphinoise Potatoes and Gravy

Panko Coated, Brioche bun, Gem Lettuce, Mozzarella, Tomato Relish, served with Coleslaw, Onion Rings, Salad, Fries

Coleslaw, Peas, Salad and Twice Cooked Chips

Panko Coated, Toasted Pine Nuts, Sun Dried Tomatoes, Feta, Hollandaise Sauce, Potatoes and Colesaw

with Lincolnshire Cote Hill Yellow Cheddar, or Cote Hill Blue, Bacon Jam, Gherkin,  Coleslaw, Onion Rings, Mayo, Salad and 5 Bells Chips

with Beetroot, Feta, Toasted Walnuts, Salad Potatoes and Coleslaw

Cooked in Beef Dripping, Mushy Peas and 5 Bells Chips

Large £13.95, Regular £10.95

Haddock, Salmon, Smoked Cod and Prawns in a White Wine and Cream Sauce topped with Lincolnshire Poacher Cheese and Mashed Potatoes, Served with Steamed Greens

We do our best to check all our Fish but some Fish dishes may contain bones

Salmon & Seabass Fillet, New Season Asparagus, Hollandaise Sauce & Choice of Potatoes

Peas, 5 Bells Twice Cooked Chips and Tartare Sauce